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Pasta

    • 14.25

PENNE CAJUN JAMBALAYA

Shrimp, Blackened Diced Chicken, Sausage, Cajun Cream

    • 12.75

RIOATONI BOLOGNESE

Traditional Meat Garnished with Herb Ricotta Cheese

    • 12.95

RASTA PASTA

Broccolini, Tomato, Bell Peppers, Red Onions, Jerk Parmesan Cream Sauce

    • 12.50

FETTUCINE ALFREDO

Classic Creamy Alfredo Sauce with Crunchy Broccoli

    • 13.25

TRI COLOR TORTELLINI

Try Color Tortellini, Saffron Cream Sauce trapped with Arugula and Cherry Tomatoes

    • 13.50

LEMON PEPPER FETTUCINE

Lemon Cream, Parmigiana Cheese, White Wine, Lemon Juice, Pepper Fakes finished with Lemon & Lime Zest

    • 16.25

LOBSTER RAVIOLI

Cherry Tomatoes, Shallots, Olive Oil, Shrimp in a Light Saffron Broth

    • 12.50

CHEESE RAVIOLI

In Tomato Sauce with Fresh Basil

    • 12.50

SPAGHETTI SQUASH

Roasted Spaghetti Squash over Roasted Pepper Marinara with Tortilla Chips

    • 10.75

PENNE VODKA

Ciroc Spiked Tomato Cream Sauce

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